Skip to main content

Uzbekistan

Diet and nutrition profile based on FAO Food Balance Sheets (1992–2023).

3,297 kcal/day
111.4 g protein/day
105.5 g fat/day
59 of 200
Uzbekistan provides an average of 3,297 kcal per person per day (2023), with 111.4g of protein and 105.5g of fat. Since 1992, calorie supply has increased by 21% (from 2,718 to 3,297 kcal). Globally, Uzbekistan ranks #59 out of 200 countries by calorie supply.

Food Supply Trend

Daily food supply per capita in Uzbekistan compared to the world average.

Diet Composition (2023)

Where the calories come from — food group breakdown by kcal/capita/day.

Macronutrient Trends

Protein and fat supply over time in Uzbekistan.

Food Supply Treemap

Area-proportional view of Uzbekistan's food supply — larger blocks mean more calories from that food group.

What's Different?

How Uzbekistan's food supply differs from the world average — bars show excess (right) or deficit (left) in calories.

vs. EAT-Lancet Reference Diet

How Uzbekistan's food supply compares to the EAT-Lancet Planetary Health Diet — the scientifically-derived dietary pattern for human and planetary health.

⚠️ Approximate comparison. FAO food supply data measures availability (not intake) and uses different food group definitions than the EAT-Lancet framework. Bars show directional patterns, not precise gaps.

Explore the full Planetary Health Diet →

🔗 Uzbekistan in the Mortality Explorer

Explore Uzbekistan's mortality data — life expectancy, causes of death, and risk factors — in our companion tool.

Frequently Asked Questions

How many calories per day does Uzbekistan produce?

Uzbekistan's food supply provides approximately 3,297 kcal per person per day as of 2023, according to FAO Food Balance Sheets. This measures food availability, not actual individual consumption — household-level waste typically reduces actual intake by 20–30%.

How has Uzbekistan's diet changed over time?

Between 1992 and 2023, Uzbekistan's total calorie supply changed from 2,718 to 3,297 kcal/capita/day (an increase of 21%). Protein supply went from 79.5g to 111.4g per day. Fat supply changed from 70.3g to 105.5g per day.

Where does Uzbekistan rank globally?

Uzbekistan ranks #59 out of 200 countries by calorie supply per capita. The world average is approximately 3,016 kcal/capita/day.

How does Uzbekistan's diet differ from the world average?

The butterfly chart above shows the difference in food supply composition between Uzbekistan and the global average. Bars extending to the right indicate food groups where Uzbekistan consumes more than the world average, while bars extending left show deficits. These differences reflect agricultural production, cultural food traditions, income levels, and trade patterns.

What are dietary risk factors?

Dietary risk factors are eating patterns linked to chronic disease and premature death, as modeled by the Global Burden of Disease (GBD) study. The five major dietary risks are: high sodium intake, low fruit intake, low vegetable intake, low whole grain intake, and low nut and seed intake. These are population-level statistical estimates — not direct counts of individual deaths.