Micronesia (Federated States of)
Diet and nutrition profile based on FAO Food Balance Sheets (2019–2023).
Food Supply Trend
Daily food supply per capita in Micronesia (Federated States of) compared to the world average.
Diet Composition (2023)
Where the calories come from — food group breakdown by kcal/capita/day.
Macronutrient Trends
Protein and fat supply over time in Micronesia (Federated States of).
Food Supply Treemap
Area-proportional view of Micronesia (Federated States of)'s food supply — larger blocks mean more calories from that food group.
What's Different?
How Micronesia (Federated States of)'s food supply differs from the world average — bars show excess (right) or deficit (left) in calories.
vs. EAT-Lancet Reference Diet
How Micronesia (Federated States of)'s food supply compares to the EAT-Lancet Planetary Health Diet — the scientifically-derived dietary pattern for human and planetary health.
Similar Countries
Countries with a similar calorie supply.
🔗 Micronesia (Federated States of) in the Mortality Explorer
Explore Micronesia (Federated States of)'s mortality data — life expectancy, causes of death, and risk factors — in our companion tool.
Frequently Asked Questions
How many calories per day does Micronesia (Federated States of) produce?
Micronesia (Federated States of)'s food supply provides approximately 2,633 kcal per person per day as of 2023, according to FAO Food Balance Sheets. This measures food availability, not actual individual consumption — household-level waste typically reduces actual intake by 20–30%.
How has Micronesia (Federated States of)'s diet changed over time?
Between 2019 and 2023, Micronesia (Federated States of)'s total calorie supply changed from 2,791 to 2,633 kcal/capita/day (a decrease of 6%). Protein supply went from 78.8g to 72.0g per day. Fat supply changed from 114.5g to 124.1g per day.
Where does Micronesia (Federated States of) rank globally?
Micronesia (Federated States of) ranks #154 out of 200 countries by calorie supply per capita. The world average is approximately 3,016 kcal/capita/day.
How does Micronesia (Federated States of)'s diet differ from the world average?
The butterfly chart above shows the difference in food supply composition between Micronesia (Federated States of) and the global average. Bars extending to the right indicate food groups where Micronesia (Federated States of) consumes more than the world average, while bars extending left show deficits. These differences reflect agricultural production, cultural food traditions, income levels, and trade patterns.
What are dietary risk factors?
Dietary risk factors are eating patterns linked to chronic disease and premature death, as modeled by the Global Burden of Disease (GBD) study. The five major dietary risks are: high sodium intake, low fruit intake, low vegetable intake, low whole grain intake, and low nut and seed intake. These are population-level statistical estimates — not direct counts of individual deaths.