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China vs Japan

Side-by-side comparison of national food supply and diet composition.

Data: FAO Food Balance Sheets (2023) · Supply = production + imports − exports − waste

Calories
3,514
China
vs
2,726
Japan
kcal/cap/day
Protein
131
China
vs
88
Japan
g/cap/day
Fat
101
China
vs
87
Japan
g/cap/day

Food Group Breakdown

Comparison of food supply composition by FAO food group (kcal/capita/day, 2023).

Chinakcal/capita/dayJapan
1595
Cereals
1082
420
Meat
188
240
Vegetable Oils
362
306
Vegetables
74
93
Sugar & Sweeteners
254
151
Oilcrops
104
96
Alcoholic Beverages
131
142
Starchy Roots
60
150
Fruits
50
64
Fish & Seafood
132
68
Milk
113
83
Eggs
76

Source: FAO Food Balance Sheets (2023). Supply = production + imports − exports − waste.

View full diet profiles:

China Diet ProfileJapan Diet Profile

Frequently Asked Questions

Which country has a higher calorie supply, China or Japan?

China has a higher daily food supply per capita (3,514 vs 2,726 kcal/capita/day in 2023).

Which country consumes more protein, China or Japan?

China has higher protein supply (131.0 vs 87.7 g/capita/day).

What are the main dietary differences between China and Japan?

The two countries differ significantly in food group composition. The biggest difference is in Cereals: China supplies significantly more. See the food group breakdown chart above for the full comparison.

Where does this diet data come from?

This data is from FAO Food Balance Sheets (2023), which track national food supply. Supply data includes production, imports, and exports but overestimates actual consumption because it includes food waste and animal feed.